Created Mesa de Magdalena years ago with the goal of bringing his style of authentic Mexican food to the San Antonio area. He has worked hard to create recipes that are both flavorful and unique. He has also made sure that the food is made with the freshest ingredients, making it not only delicious but also healthy. Mesa de Magdalena has quickly become a local favorite. Jerry has used social media to spread the word about his talent, and it has paid off. His food has been featured in numerous news outlets. Jerry has also used his culinary skills to create partnerships with local businesses. The new partnerships and contracts that Chef Yguerabide and Mesa de Magdalena have forged will open many doors for the restaurant in the future.
South Texas favorites, whether it’s a complex multi course serving or from-scratch dish Chef Jerry Yguerabide and Mesa de Magdalena are pleased to announce new partnerships and contracts that will provide the restaurant with variety for future events and opportunities. Chef Yguerabide is a rising star in the culinary world.
He has been acknowledged for his innovative cooking and is known for his commitment to using local and sustainable ingredients.
"South Texas favorites, whether it’s a complex, from-scratch dish or one that allows for an assist from prepped ingredients from H-E-B. Whatever your comfort level in the kitchen, you, too, can cook the San Antonio way."
"One of the chefs taking part is famous TikTok Chef Jerry Yguerabide."
T e x a s
San Antonio
Mesa de Magdalena is a Mexican food truck based in San Antonio, and ventures to other areas for local events like Fiesta. The food truck is known for its unique and flavorful dishes, which combine traditional flavors with modern techniques. Mesa de Magdalena: A Mexican food truck that is hoping to revolutionizing the San Antonio culinary scene.
Founded by Jerry Yguerabide.Mesa de Magdalena has quickly become one of the tastiest food trucks in the city and one of the widely known names on the internet.
